Contact
For initial consult, text or email to set up an appointment.
Text: (214) 402-5386 - Chef Matt
Text: (903) 240-7784 - Angie Axtell
Email: chefmattporta@gmail.com
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Payment & Cancellation
Accepted forms of Payment: Venmo, Square, Zelle, Personal CheckDeposit: Half of the chef fee is due to hold the date, 50% refundable if cancelled 45 days prior
Remaining balance due day of event. Wine pairings budget paid in advance.